Crispy Pata

Our signature Crispy Pata is a beloved Filipino classic that delivers bold, savory flavors in every bite. Made with tender pork knuckle that's been slow-cooked until tender, then deep-fried to achieve an incredibly crispy skin while the meat inside remains juicy and flavorful.

Served with a special dipping sauce, this dish is crispy on the outside while remaining tender and succulent on the inside. The combination of crunchy texture and savory flavors creates an unforgettable taste experience.

Perfect with steamed rice and paired with a vinegar-based dipping sauce, this iconic Filipino dish represents the heart of Filipino cuisine and is a must-try for anyone wanting to experience authentic Filipino flavors.